LUNCH
Entrees served with, Garlic Mashed Potatoes, Salad, or House Frites. Pastas served with a Toasted Garlic Baguette
- Portobello Mushroom Wellington
- Havarti cheese, roasted red pepper puree, baby spinach in light flaky Filo pastry14.95
- Spicy Broiled Salmon
- Cajun spiced, grilled pineapple salsa16.95
- Chicken Crepe
- Carmelized onions, mushrooms, broccoli, chicken, white wine cream sauce12.95
- Chicken Quesadilla
- Grilled chicken, green peppers, banana peppers, onions, Cheddar cheese, salsa, sour cream10.95
- Striploin Steak
- 10oz AAA Alberta, grilled to specifications18.95
- ...add sauteed mushrooms and onions3.25
- Shrimp and Scallop Fettuccine Primavera
- Grand Bank scallops, tiger shrimp, sweet peppers, onions, mushrooms, tomatoes, Iceberg vodka, tomato cream18.95
- Lemon Pepper Pan Seared Cod
- Fresh Newfoundland cod, house lemon pepper, pan seared14.95
- Fettuccine Alfredo with Chicken
- Butter, chicken, cream, Parmesan cheese13.95
Sandwiches - Available until 4pm
- Served with Soup du Jour, Salad, or House Frites. Substitute Seafood Chowder or French Onion Soup2.95
- Chicken Spinach and Feta Grill
- Wholegrain bread, grilled chicken, Feta cheese, wilted spinach, panini pressed10.95
- Atlantic Salmon Panini
- Chargrilled salmon, crisp bacon, fresh tomato, smoked salmon cream cheese12.95
- Club House
- Blackforest ham, grilled chicken, crisp bacon, Havarti cheese, lettuce, tomato, citrus aioli, house bread, panini pressed11.95
- Grilled Chicken Swiss and Dijon
- Wholegrain bread, grilled chicken, Swiss cheese, Dijon mustard, tomatoes, panini pressed10.95
- Grilled Portobello Mushroom Panini
- Balsamic olive oil marinated portobello, roasted red peppers, Provolone cheese, tomato, pesto mayo, house bread11.95